bla bla bla blog: Banana Squash Fresh!! Fresh!!

Wednesday, February 27, 2008

Hey all you cooking mavens, what do I do with this thing?

Banana Squash

(Side note to those who know the sad stories of our town's only grocery store: FRESH!! FRESH!! Methinks the grocer doth protest too much? LOL)

~RCH~

Kristi said...: I'm not a squash lover at all. I know my mother in law likes to slice it, bake it, and sprinkle with brown sugar.; February 27, 2008 9:44 PM
Uno Kidney said...: I put squash in a baking dish with a bit of water, face down first, cover with saran and cook in microwave for like 2 minutes, then flip over, and cook for 10 more minutes with butter and brown sugar in there. The time depends on the thickness, and this receipe is technically for Fresh Fresh Acorn Squash. It is pretty tasty and the oven takes FOREVER!!!; February 28, 2008 6:04 PM
Uno Kidney said...: http://www.cooks.com/rec/doc/0,1750,153177-237204,00.html

that looks like a good receipe. This site, Cooks.com is where i got the Acorn Squash recipe from. ANd it is 10 minutes frist, then 2 minutes or something. Sorry for the faulty info. That recipe can be found here: http://www.cooks.com/rec/doc/0,1750,145161-224203,00.html

Acorn Squash is tasty. ANd so cute.; February 28, 2008 6:09 PM

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